Spring & Summer Lunch Menu
Starters & Platters
Breads & Dips (suitable for two)
A selection of dips & home baked breads
$18.00
Marlborough Mussels
Marlborough green-lipped mussels steamed in Waipara Springs Sauvignon Blanc, with a hint of lemon, ginger and coriander
$15.00
Springs Platter
(Suitable for 2 or 3 people to share)
Waipara Springs famous antipasto platter with a selection of local cheeses, seasonal fruits, Akaroa salmon, salami, olives, dips & much much more! Served with water crackers and breads.
$47.00
Cheese Platters
Kikorangi Blue Cheese – served with fig & walnut pate, grapes & crackers
Karikaas Gouda – served with spiced prunes & apples, grapes & crackers
Karikaas Pepper – served with apricot & capsicum chutney, grapes & crackers
Karikaas Young Leydon – served with tamarillo & plum chutney, grapes & crackers
$16 for one cheese or $40 for all four cheeses
Childs Platter
A selection of cheese, fruit, fairy bread, marshmallows, ham, salami, yoghurt & salad.
$10.00
Childs Pizza
Toppings include – cheese, pineapple, ham, salami, tomato.
$10.00
Main Menu
Spanakopita
Spinach, diced tomato, red onion, tasty cheddar and feta bound with free range eggs and wrapped in golden filo pastry surrounded by a smoked tomato sauce
$18.00
Pasta/Risotto
Refer to our blackboard for the daily special
$20.00
Springs Thai Beef Salad
Pan-fried, marinated Sirloin beef served with crisp lettuce greens and drizzled with a Thai chilli and coriander dressing (Gluten free)
$24.00
Springs Chicken Caesar Salad
A mix of traditional cos and summer greens coated in our Caesar dressing with smoked chicken, crispy bacon, peppered croutons & shaved Parmesan (Gluten free available)
$24.00
Chef's Lamb Steak Sandwich
Served medium on housebaked breads spread with hummous, salad greens, sliced tomato and drizzled with mint aoli
$24.00
Cheviot Ribeye Fillet
250gm Ribeye cooked to your liking, served on a potato & corn fritter with bell peppers and drizzled with a Waipara Springs Pinot Noir jus (Gluten Free)
$28.00
Lovat Venison
Local Lovat venison cooked medium rare resting on poached pears, roasted baby beets and rocket and surrounded by an orange marmalade jus
$30.00
All meals served with a complimentary home baked bread roll.
Food is prepared to order so please advise waiting staff if time restraints exist.
All prices include GST
Please note a 15% surcharge applies on public holidays
Desserts ($10)
Blueberry & Lemon Tart
Waipara Springs Ice Cream Sundae
Selection of icecreams with your choice of chocolate, raspberry or caramel sauce
Served with icecream & coulis/sauce (Refer to our blackboard or ask our staff) Chocolate Mousse Cake
A rich chocolate cake with a chocolate mousse centre, served with icecream and surrounded by raspberry coulis
Sweet Slice $4.00
Muffins $4.00
Here at Waipara Springs Winery we pride ourselves on using fresh quality products sourced from local suppliers.
Akaroa Salmon
Harris Meats, Cheviot
Lovat Venison, Greta Valley
Karikaas Cheese, Loburn
Organic Eggs, Amberley
Estate grown asparagus
West Coast whitebait
Home baked breads & desserts
From our neighbours farms to your plate.
Not just a meal but a dining experience.
Enjoy!
Air New Zealand Wine Awards
Our Waipara Springs 2005 Premo Riesling has won a Gold Medal at the 2009 Air New Zealand Wine Awards.
Featured Wine
WAIPARA SPRINGS RIESLING 2008
This is a Riesling with vibrant acidity, perfectly balanced with natural fruit sugars. Intense aroma of mandarin with subtle spice and crisp minerality lead to a palate that is alive with zesty acidity. Bottled with some natural carbon dioxide for a tantalising lift. New World Wine Awards Gold Medal
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