Food and Wine Events
Long lunches, blending workshops, winemaker dinners. The good stuff, done properly, and without a shred of wine snobbery.
Across the year we run a handful of events that bring people closer to the wine, the valley, and the team behind both. Some are open to the public, some are built for private groups of ten or more.
If you've got a date in mind and a group who likes to eat and drink well, we'll tailor something from the ground up. Pair it with a vineyard walk, a cellar tour, or a blending session with our winemaker.
The details that make it ours.
Wine tastings at the cellar door
Flights across the Estate, Reserve, Story and Pioneer ranges. Sit-down or stand-up, whatever suits the group.
Winemaker dinners
A long-table dinner matched to our wines, hosted by the people who made them.
Blending workshops
Roll up your sleeves and make your own bottle. Hands-on with the winemaker. No experience required.
Long lunches in the vines
Seasonal menus with matched pours, served in the restaurant or outside when the weather plays along.
The practical bits.
- Group size
- From 10 to 60 guests
- Duration
- 2–4 hours typical
- Custom events
- Built to order for groups
- Book ahead
- Popular events sell out early
Let's start a conversation about your food and wine events.
Tell us your date, group size, and what you have in mind. We'll come back to you with options.